Jubilee Travel Destination Weddings Blogs

Foodies take note! The Riverside Mozart has broken the mould when it comes to river cruise dining! It has more restaurants than I've ever seen on a river cruise ship. And that's a game changer for the gastronomically minded, who believe that when it comes to cruise ship dining, variety truly is the spice of life. I'm often asked about dining...

If you’re thinking about an Arctic expedition cruise to experience extraordinary land and seascapes, iconic wildlife sightings, and Inuit cultural immersion… add to that list Quark Expedition's onboard Arctic fine dining experience -  a gastronomic tour de force that will open your eyes – and your palate – to an entirely new perspective on the flavors of the far north....

It’s only champagne if it’s from Champagne. Ham from Parma is equally exclusive. And now, some rum producers in Jamaica are causing quite a ‘stir’– working to tighten rules that identify varieties of the Caribbean’s most famous spirit by ‘appellation’ or geographic origin. Champagne, Parma ham, Parmigiano Reggiano cheese and many other foods, wine and spirits work to get these designations...

The UN agency championing the world’s cultural and scientific treasures, and the prestigious association of hundreds of independent, unique hotels and restaurants throughout the world, have joined forces to support global conservation and biodiversity through global culinary traditions. The director-general of UNESCO points out, “Never in history has nature experienced such dramatic decline. One million species – of the eight million identified...

Atlas Ocean Voyages, the small-ship cruise line that expanded the concept of expedition cruising from remote, polar exploration to include concepts like its ‘Epicurean Expeditions,’ has debuted “The Explorer’s Table.” It’s a new, specialty dining option only available to guests on its ships in Antarctica and the High Arctic. An exclusive Omakase-style dining experience, The Explorer’s Table will present global culinary...

Interest in global "Blue Zones" is stronger than ever. The regions in the world where people live much longer and healthier lives compared to the global average are not just inspiring people to take a hard look at the overall wellness of their lifestyle – they are even inspiring people’s travel plans!  “Blue Zones” is a term first coined by researchers...

St. Martin is re-staking its claim as the culinary capital of the Caribbean with a splashy new eatery and the return for the 4th year of what’s become a signature gastronomic event in the region.  The French half of the dual-nation island of St. Martin and Dutch Saint Maarten is home to Grand Case, a seaside town with a long, idyllic...

A trip to Vietnam is a feast for the senses, with exotic scenery, scents, sounds, fascinating history and culture. It’s also a literal feast. Vietnamese cuisine is a foodie favorite, and it doesn’t have to be high-end cuisine. In fact, one of Vietnam’s can’t-miss destinations is also home to one of the country’s most vibrant street food scenes, offering mouth-watering insights...

They’re calling them ‘Bubbles of the Sea.’ Celebrating with sparkling wine is a year-round event on many cruise lines. But Hurtigruten is taking celebratory sparkling wine to another level: down. Norwegian coastal cruise line Hurtigruten is sister cruise line of eco-conscious expedition cruise line HX / Hurtigruten Expeditions. Its ‘Bubbles of the Sea’ (or ‘Havets Bobler’ in Norwegian) program involves submerging...

Not the Eiffel Tower. Not Rome’s Colosseum. Or even Barcelona’s magnificent Sagrada Familia cathedral by Gaudi. The attraction voted Europe’s best in awards dubbed the “Tourism Oscars” also earned the title of Europe’s Leading Beer Tour Visitor Experience 2023.  Ireland’s Guinness Storehouse is one of the highlights of a visit to Dublin, and walks visitors through the history and the making...